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Kyocera Revolution Ceramic Chef's Knife - 6"

From Williams Sonoma



Made in Japan of an advanced ceramic, the blade of this chef’s knife holds its exceptionally sharp edge up to ten times longer than steel and won't react with foods. The knife’s remarkably lightweight, ergonomic design reduces fatigue during repetitive chopping, mincing and dicing. -Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than... Read more