Wüsthof Classic Fish Fillet Knife

From Williams Sonoma

$129.95


Quantity

Description

With a pliant, narrow blade that thinly cuts and finely trims, this German knife is specially designed to bone and fillet fish and poultry. The full-tang high-carbon-steel blade is triple riveted to the polypropylene handle for peerless balance. -Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. -Narrow, extra-thin blade flexes for... Read more